Balsamic Duck
BBQ, braise, or broil duck breasts.
In a pan place:
2T balsamic vinegar
2T honey
2T parsley
bring to boil. Pour over cooked duck breasts.
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About Me
- LadyOTrout
- I am a "40 something." I am too old to know how to understand text message talk, too young to retire. I am a social person, I believe that if we are not careful all this technology can remove me from the place I love best - being with and helping people. I like to hunt, fish, ski and hang out with my dogs. My dogs are like my kids. I like them better than I like many people.
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